Zhu (Jason) Jinsheng, Aranya Siriphona, David Airey and Jin Mei-Lan (2021) Chinese Tourism Diplomacy:A Chinese-style Modernity review, Anatolia RANA. https://doi.org/10.1080/13032917.2021.1978515
Announcement
Professor David Airey is the associate editor for the second edition of the Springer Encyclopedia of Tourism Management and Marketing edited by Jafar Jafari and Honggen Xiao.
Professor David Airey joined as a member of the International Advisory Committee of the Guilin Tourism University, Guilin Guanxi, PR China.
Tom Baum
Project
Professor Tom Baum has been advising the Scientific Pandemic Insights Group on Behavior (SPI-B), which is a subgroup of the UK Government Advisory Committee SAGE which is assessing behavioral and sociological drivers of the Covid-19 epidemic, and how this impacts specific sectors of the economy, in this case the hotel industry, including Managed Quarantine Facilities (Quarantine Hotels). The report (just published), which SPI-B has produced, will enable SAGE to inform policy in a range of Departments of the UK Government and the devolved administrations with respect to behavioral aspects of risk and risk mitigation across a complex and diverse sector. Tom’s input was sought in light of published work on COVID-19 and the hospitality workforce, including in quarantine hotels in Australia.
Professor Tom Baum and colleagues have received a grant from the Royal Society of Edinburgh to investigate customer misbehavior and abuse of employees in the Scottish hospitality industry.
Dimitrios Buhalis
Journal Articles
Xu, F., Buhalis, D., 2022, Knowledge Mapping of Sharing Accommodation: A Bibliometric Analysis, Tourism Management Perspectives (Accepted)
Rubio-Escuderos, L. Michopoulou, Buhalis, 2021, Perspectives on experiences of tourists with disabilities: implications for their daily lives and for the tourist industry, Tourism Recreation Research (Accepted)
Stylos, N., Zwiegelaar, J., and Buhalis, D., 2021, "Big data empowered agility for dynamic, volatile, and time-sensitive service industries: the case of tourism sector", International Journal of Contemporary Hospitality Management, Vol. 33 No. 3, pp. 1015-1036. https://doi.org/10.1108/IJCHM-07-2020-0644
Stoyanova-Bozhkova, S., Buhalis D., 2021, Emotional Intelligence: a Competitive Advantage for Tourism and Hospitality Managers, Tourism Recreation Research, https://doi.org/10.1080/02508281.2020.1841377
Book
Xu, F., and Buhalis, D., 2021 Gamification in Tourism, Channel View Publications, Bristol ISBN:9781845418229 www.multilingual-matters.com/page/detail/Gamification-for-Tourism/?k=9781845418229 and https://amzn.to/3hkItSr
Smart Cities and Tourism: Co-creating experiences, challenges and opportunities (In preparation), Editors: Dimitrios Buhalis, Babak Taheri, and Roya Rahimi, https://easychair.org/cfp/SC1
The Sharing Economy and the Tourism Industry: Perspectives, Opportunities and Challenges (In preparation), Editors: Babak Taheri, Roya Rahimi, and Dimitrios Buhalis, https://easychair.org/cfp/SE1
Announcement
Professor Dimitrios Buhalis joined the School of Hotel and Tourism Management, The Hong Kong Polytechnic University from September 2021 as a Visiting Professor for one year, on sabbatical from Bournemouth University Business School.
Jigang Bao
Project
Prof. Jigang Bao is the principal investigator of the Azheke Village project, a tourism-based poverty alleviation plan. He initiated this project and has kept on providing assistant to this village. The Azheke Village project has created employment opportunities for the Hani people in Azheke Village, Yuanna Rice Terrace, a world heritage site, and turned the village into a popular tourist destination. Nowadays, the Azheke Village has become a world-known village with the help of Professor Bao Jigang. The villagers do not need to carry out off-farm activities and enthusiastically participate in the terracing work.
http://www.xinhuanet.com/english/2021-03/02/c_139778411.htm
Prof. Jigang Bao (PI) and Prof. Honggang Xu are collaborating and working on the two key national projects. One is to deepen the integration of cultural elements in tourism education. It is the first comprehensive key national project on the culture- tourism education strategies. The research covers the higher education, vocational education and training. The project is approaching the end.
The second project is the water-energy-food-tourism nexus project collaborating with the University of Surrey and the University of Queensland. The project aims to examine complex relations between tourism and resource sectors.
Gang Li
Journal Articles
Kim, Y., M. A. Ribeiro, G. Li (2021). Tourism Memory Characteristics Scale: Development and Validation. Journal of Travel Research, 1-19. DOI: 10.1177/00472875211033355.
Cai, Y., G. Li, L. Wen and C. Liu (2021). Post-pandemic Dark Tourism in Former Epicenters, Tourism Economics. DOI: 10.1177/13548166211034639.
Liu, H., P. Wu and G. Li (2021). Do crises affect the sustainability of the economic effects of tourism? A case study of Hong Kong. Journal of Sustainable Tourism. DOI: 10.1080/09669582.2021.1966018.
Liu, H., Y. Liu, G. Li and L. Wen (2021). Tourism demand nowcasting using a LASSO-MIDAS model. International Journal of Contemporary Hospitality Management, 33(6): 1922-1949. DOI: 10.1108/IJCHM-06-2020-0589.
Jiao, X., J. L. Chen and G. Li (2021). Forecasting tourism demand: Developing a general nesting spatiotemporal model. Annals of Tourism Research, 90. DOI: 10.1016/j.annals.2021.103277.
Song, H. and G. Li (2021). Editorial: Tourism Forecasting Competition in the Time of COVID-19. Annals of Tourism Research. DOI: 10.1016/j.annals.2021.103198.
Song, H. A. Liu, G. Li and X. Liu (2021). Bayesian Bootstrap Aggregation for Tourism Demand Forecasting, International Journal of Tourism Research, https://doi.org/10.1002/jtr.2453.
Hou, Y., K. Zhang and G. Li (2021). Service Robots or Human Staff: How Social Crowding Shapes Tourist Preferences. Tourism Management, https://doi.org/10.1016/j.tourman.2020.104242.
Assaf, A. G. and G. Li (2021). Introduction to the Special Issue: Economic Analysis in Tourism and Hospitality—New Methods and Perspectives. Journal of Hospitality and Tourism Research, 45(1), 3-5. https://doi.org/10.1177/1096348020972802.
Janta, H., C. Jephote, A. Williams and G. Li (2021). Returned Migrants Acquisition of Competences: The Contingencies of Space and Time. Journal of Ethnic and Migration Studies, 47(8): 1740-1757. https://doi.org/10.1080/1369183X.2019.1679408.
Li, G. C. Scarles, J. L. Chen, A. Liu, A. Green, X. Jiao and N. Morgan (2021). The Economic and Social Impact of Arts in Surrey. University of Surrey. DOI: 10.15126/900002.
King, B.E.M, Cheung, C & Wong, A. (2021) Strategic Perspectives from Hospitality Leaders. China Tourism Press, Beijing
Journal articles
Arici, H.E., Arici, N. C., Koseoglu, M.A. & King , B.E.M. (2021): Leadership research in the root of hospitality scholarship: 1960-2020, International Journal of Hospitality Management, DOI: 10.1016/j.ijhm.2021.103063
Chark, R. & King, B.E.M. (2021): Loss aversion in hotel choice: Psychophysiological evidence, Journal of Hospitality & Tourism Research, DOI: 10.1177/10963480211025339
Huang, W.J., King, B.E.M. & Law, R. (2021): To Engage or Not? Leading Scholar Memberships and Involvement in Hospitality and Tourism Associations, Journal of Hospitality & Tourism Education, DOI: 10.1080/10963758.2021.1963743
Lee, P.Y., Koseoglu, M, A., Lin, Q., Liu, E.C. & King, B.E.M. (2021): The sway of influencer marketing: evidence from a restaurant group, International Journal of Hospitality Management, DOI: 10.1016/j.ijhm.2021.103022
Ocaka, S., Aladag, O.F., Koseoglu, MA & King , B.E.M. (2021):Barriers To Strategy Implementation In Turkey’s Healthcare Industry: Hospital Manager Perspectives, Hospital Topics, DOI: 10.1080/00185868.2021.1952123
Zhang, X, Koseoglu, MA, King, B.E.M. & Aladag, O.F. (2021): Why are Faculty Unfavorably Disposed to MOOCs? – A Sharing of Views by Chinese Hospitality Educators. Journal of Hospitality & Tourism Education, DOI: 10.1080/10963758.2021.1963749
Conferences
Presented a keynote on the topic "How might Asian Tourism Leaders Navigate a Disrupted Industry? Re-imagining the Landscape” for Global Tourism Conference (GTC) 2021 on 9 Sep 2021. The conference was co-hosted by University of Malaysia Terengganu & Victoria University (Australia)
Panelist for GREEN Talk on Sustainable Tourism "Reimagining Hong Kong as a Green Destination" on 27 Sep 2021. The event was hosted by GREEN Hospitality
Metin Kozak
Announcement
In September 2021, Metin Kozak moved to the Department of Advertising, School of Communication, Kadir Has University, a research-driven institution located in the heart of Istanbul, Turkey. Metin has also been appointed as the Dean of the school.
Journal Articles
A. Kartari, A.E. Özen, A. Correia, J. Wen, & M. Kozak (2021). Impacts of COVID-19 on changing patterns of household food consumption: An intercultural study of three countries. International Journal of Gastronomy and Food Science (accepted).
L. Altinay & M.Kozak,M. (2021). Revisiting destination competitiveness through chaos theory: The butterfly competitiveness model. Journal of Hospitality and Tourism Management, 49, 331-340.
X. Liu, J. Wen, M. Kozak, Y. Jiang, & Z. Li (2021). Negotiating interdisciplinary practice under the COVID-19 crisis: opportunities and challenges for tourism research.Tourism Review (accepted).
Book Chapters
H.K. Şanlıöz-Özgen & M. Kozak (2021). The interrelationship between tourist satisfaction and experiences: How does one contribute to the other? In R.A. Sharpley (d.). The Routledge Handbook of Tourist Experience (pp.64.-76). New York: Routledge.
V. Chalermchaikit & M. Kozak (2021). The practice of triple bottom line in the sustainability of tourism: A gender perspective. In M. Valeri & V. Katsoni (eds.), Gender and Tourism: Challenges and Entrepreneurial Opportunities (pp.283-298). Bingley: Emerald.
M. Inanc & M. Kozak (2021). Phenomenology: Prospects and challenges for marketing research. Handbook of Research Methods for Marketing Management (pp.231-241). In R. Nunkoo, V. Teeroovengadum & C.M. Ringle (eds.). Cheltenham: Edward Elgar Publishing.
Honggang Xu
Projects
Prof. Jigang Bao, PI and Prof. Honggang Xuare collaborating and working on the two key national projects. One is to deepen the integration of cultural elements in tourism education. It is the first comprehensive key national project on the culture- tourism education strategies. The research covers the higher education, vocational education and training. The project is approaching the end.
The second project is the water-energy-food-tourism nexus project collaborating with the University of Surrey and the University of Queensland. The project aims to examine complex relations between tourism and resource sectors.
Prof. Honggang Xu is the head of the laboratory on sustainable tourism monitoring through intelligent systems. This project was jointly established with the National Cultural and Tourism Ministry. The lab would focus on the research on using big data, mobile sensors to help the UNWTO Monitoring Center for Sustainable Tourism Observatory monitoring activities. http://stm.sysu.edu.cn/MCSTO/china
Youcheng Wang
Announcement
Prof. Wang, Dean of Rosen College of Hospitality Management at University of Central Florida, presented on 2021 UCF Rosen College State of the College Address, October 13. https://www.youtube.com/watch?v=_zFxNkGaHPU
Weaver, D., & Tang, C-Z. (2021). Effect of vicarious destination exposure on travel intention: North Korean-themed live restaurant performances in China. Tourism Management Perspectives. https://doi.org/10.1016/j.tmp.2021.100893.
Gössling, S., Moyle, B., & Weaver, D. (2021). Academic entrepreneurship in tourism: A bibliometric engagement model. Annals of Tourism Research. https://doi.org/10.1016/j.annals.2021.103270.
Weaver, D., Moyle, B., & McLennan, C. (2021). A core/periphery perspective on mega-event sustainability: Dystopic and utopic scenarios. Tourism Management. https://doi.org/10.1016/j.tourman.2021.104340.
Lesar, L., & Weaver, D. (2021). A diffusion perspective on the discontinuance of sustainable tourism quality control tools. Journal of Travel Research. https://doi.org/10.1177/00472875211017232.
Weaver, D., Moyle, B., & McLennan, C. (2021). The citizen within: Positioning local residents for sustainable tourism. Journal of Sustainable Tourism. https://doi.org/10.1080/09669582.2021.1903017.
Shi, F-F., Shi, D., Weaver, D., & Samaniego Chavez, C. (2021). Adapt to not just survive but thrive: Resilience strategies of five-star hotels at difficult times. International Journal of Contemporary Hospitality Management, 33, 2886-2906. https://www.emerald.com/insight/content/doi/10.1108/IJCHM-10-2020-1194/full/html.
Weaver, D., Tang, C-Z., Lawton, L.J., & Liu, Y. (2021). Cultivating the Chinese market through destination loyalty: Enhancing resilience in the Maldives. Tourism Geographies, 23, 552-572. https://doi.org/10.1080/14616688.2019.1623300.
Moyle, B., Moyle, C., Ruhanen, L., Weaver, D., & Hadinejad, A. (2020). Are we really progressing sustainable tourism research? A bibliometric analysis. Journal of Sustainable Tourism, 29, 106-122. https://doi.org/10.1080/09669582.2020.1817048